How to Make Ham and Cabbage. Gather friends and family for Sunday Supper and use any leftovers to make Stuffed Cabbage Rolls. A fully cooked bone in ham is my go-to choice but you can also use ham slices as long as they are not flavored, as in not a smoked ham or other ham to which flavors have been added prior to cooking. Slow Cooker Ham and Cabbage recipe can be found here. Clean potatoes, no need to peel, but do use a dish sponge scratchy side to scrub them really well--cut off any bad black spots. Add the chicken stock and bay leaf and bring to a simmer. Reduce heat and simmer another 15 minutes or until the largest potatoes are nearly cooked. Add the onions and cook until softened, about 2 minutes. Remove pork from soup and cut into quarters; return pork to pot until ready to serve. Thanks so much for the instructions. --lasso-button-text: white !important; xo, Mary Beth, This was one of my favorites as a child as well. We think youll agree that this recipe is no exception. It's a little tough once the soup is finished, but you could try adding some additional unsalted broth to bring down the salt level of the broth overall. window.FontAwesomeConfig = { autoReplaceSvg: false } Brown the ham first, then add the onion, potatoes, and cabbage. And how much water? } ~ Step 2. I made this huge pot with enough for 2 meals for my family of 5 for close to $20.00, Your email address will not be published. Thank you so much for letting me know you tried the recipe and you liked it, and thanks for letting me know your variation! Will make it again soon. Thank you very much! Taste and adjust seasoning, if necessary. Freezing some of the broth for soup later.. thank you so much for posting this!! I like to use the stove because I have a pot far larger than the crock. Smothered cabbage is a one-pot dish that uses a cooking technique from Cajun and Creole cuisines of Louisiana. Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. I have a. It was AMAZING!!! It was absolutely delicious. If you've never tried colcannon, a filling Irish comfort food, it's time to remedy that ASAP. Enjoy! Heat the butter and oil in a skillet large enough to hold all the ingredients. Add ham, chicken broth, cream and salt . Leftover ham works well as do ham slices or a whole bone in or boneless ham. It's up to you. Smothered Cabbage with Ham 4.5 (8) 7 Reviews Use your leftover ham in this comforting one-pot dish with cabbage and potatoes. It was the most flavorful ham and cabbage dinner I have ever fixed and its hard to beat my mama! https://songberries.blogspot.com/2009/11/i-was-given-kreativ-blogger-award.html, I love one pot meals and this one sounds GREAT!!! Thanks for sharing! Step 1: Once you've skimmed off the fat, put your stock pot on the stove and set to a medium high heat. Yummy veggies and I love the addition of Ham too. Season potatoes and cabbage with salt and pepper. Over the years, she has tested and developed hundreds of recipes for the magazine and website. Ham and cabbage make the perfect pair. I love a one dish dinner that will last all week. How To Make traditional ham & cabbage 1 Put all ingredients into a large, uncovered Dutch oven or soup pot with enough water to cover halfway. Make this today-great recipe - only used 1/2 head cabbage - c0oked it in the slow cooker on High for 3 hours and on stove top for 1/2 hour. In this collection of our best ham and cabbage recipes, you'll find quick and easy dinners that are sure to please everyone at your table. Put all ingredients into a large, uncovered Dutch oven or soup pot with enough water to cover halfway. Bring to a boil slowly over medium heat. Turn heat to medium high and bring to a boil. Pingback: Sweet and Sour Cabbage | Cupcakes and Crinoline, Ham, Cabbage & Potatoes~Easy One Pot Meal. } Directions. I love using the celery salt. I got Yukon gold potatoes and added some green beans! text-decoration: underline !important; Cut cabbage head in half and pop out core. Drain cabbage. Add six cloves of sliced garlic to the pot while you boil the potatoes to infuse the entire recipe with garlicky flavor. In a medium bowl, mix the beef, onion, garlic, rice, diced tomatoes, salt and pepper. About 5 minutes. 16 of 16 More Inspiration Christina Try one of Our Most Popular Cabbage Recipes. On stove, cook at lowest possible setting all day. 3. If using a crock pot, use the medium setting all day long (depending -- if you have a crappy crock, you may need to set it on high -- you know what you have). In a large Dutch oven or stock pot, heat butter or oil to medium-high heat. Stuffed Cabbage Rolls - Feast and Farm I've never tried or made split pea soup.I'll have to try it! Bring to a boil over high heat. Reviewer DELTAQUEEN50 calls it "a real 'comfort' dinner on a cold winters' night.". Enjoy the leftovers. The flavors sound amazing! The cooking technique is a form of stove-top braising, where vegetables like cabbage, green beans, potatoes, corn or okra are simmered in a covered pot until tender. Could kale work in this for some greens? body.adhesion:not(.mediavine-video__has-sticky) .grecaptcha-badge { I actually made this on a hot summer day because the 17 year old said he was craving ham and cabbage soup. Ham and Cabbage Skillet with Potatoes (One Pan!) To cook cabbage and potatoes together, start by washing both vegetables well. Stir and serve. Bone-in hams are available in many sizes. You can also try adding some additional cooked diced potatoes that are not salted. Enjoy, Shannon! :root{ ounces (1/2 of an 8-ounce package) cooked hamsteak, cut into 2-inch-long strips (about 1 cup). Here I added some vegetables, potatoes and cabbage, there are no beans but you can add some if you wish. Hi Sally, You can use Napa Cabbage for this recipe. Add the remaining cabbage, onions, potatoes, beans and ham along with the remaining salt/pepper. Let brown in pan, stirring constantly for 5 minutes. LOL!). Thanks for sharing, Sonny. This meal works much better with smoked butt considering it is smoked. Directions Heat butter in a skillet over medium heat; stir in onion. My mother was holding my hand walking me through cooking and meal planning. Season with half of the pepper and salt. That's a huge compliment, in my book. If you are concerned that the flavor may be a bit heavy, a single bay leaf can be added for the cooking process and removed prior to serving. :root { The two flavorful ingredients are as inexpensive as they are versatile. large onion, chopped (about 2 cups), 1 I feel you, I just found ham on sale and bought a 20 pounder, cut it up and froze it! I'm going to have to try to make it this way now too. Grab a large skillet and over medium high heat add the butter. bottom: 250px !important; Stir in bouillon. Stir in bouillon. We've got to think smart especially right now. I just use Yukon or red because I keep the peels on. Its important to use cold water because it draws the excess salt out of the meat and makes a more flavorful broth. Continue to cook on low for another 4 to 5 hours, until vegetables . But, check the potatoes every 15 to 20 minutes so that they are not overcooked. Leftover Ham Bone Soup with Potatoes and Cabbage When the dish is ready it will literally just fall off the bone at the time of serving. According to legend, it's good luck to eat this delicious black-eyed pea, ham, and cabbage stew on New Year's Day but you'll want to eat it all year long. Don't remove the core as it will keep the wedges together. I like to save the broth to use in other ham recipes like thisham and bean deliciously tasty soup. When I got married the first time I was young and other than home ec. Bring to a full boil on the stove. 2023 Just A Pinch Recipe Club, LLC. My mom use to make this and I didn't like it, so she always made split pea soup with it, which I loved. div.lasso-grid-row .lasso-flow a.lasso-button-1, div.lasso-grid-row .lasso-flow a.lasso-button-2 { I enjoy serving this with a Traditional Irish Soda Bread. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Discovery, Inc. or its subsidiaries and affiliates. Thank you! Sunday Comfort: Cottage Ham with Cabbage, Potatoes and Carrots Sprinkle seasoning salt and paprika over cabbage and potatoes; simmer, covered, until cabbage is soft and potatoes are fork-tender. Place a cover on the pot and bring the water to a boil, reduce heat to medium-low, and simmer mixture until potatoes are completely soft, about 55 minutes. Stir in cabbage. It reminds me of boiled dinner, and I LOVE boiled dinner. Be careful. 19 Garlic Recipes That Are Loaded with Garlicky Goodness Top with butter. The green beans sound like a delicious addition! Instant Pot Ham and Cabbage with Potatoes you can find that here. Add onion and cook, stirring, until starting to brown, about 3 minutes. I had leftover ham in the freezer wondering what to do with it. Hi, Im Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. Test Kitchen Tip: Save stove space and time by preparing these potatoes in the slow . I'm glad the recipe is what you were looking for and that is so smart to buy a large ham and then freeze it for other meals. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. "What a great idea to use pot stickers for a fast and delicious soup," says reviewer Sharyl. Perfect Bowl of light meal for Dinner. beef roulade with red cabbage, potatoes and sauce, german meat roll stuffed with cucumbers and bacon, close up, selected focus, narrow depth of field Bacon wrapped chicken rolls stuffed with feta cheese and spinach served with baked potato wedges and tomato sauce. Then, cut them into quarters. Powered by American Hometown Media, Inc. Modified: Sep 26, 2022 | Categories: Main Course. Serve each person a slice of ham and a portion of each vegetable. With Inflation rising every day, I am buying canned food which store longer. Step 2: Chop up your veggies and add them to your pot. Instructions Place cottage ham in a large stock pot and cover with water 2-3 inches above the ham (enough water to cook the vegetables) Add peppercorns, brown sugar, and bay leaf to water Bring to a boil the reduce to a simmer for 1 hour 15 min Add potatoes and carrots into pot with cottage ham simmer for about 15 minutes or until tender
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